Harvest:

We harvest the avocado at its exact point of maturity. We use specialized tools to avoid damage and ensure each fruit retains its quality and freshness.

Collection:

At our facilities, we receive, register, and classify the avocado by size and quality. We control the storage conditions to maintain its freshness before packaging.

Packing:

We perform washing, disinfection, and final product selection. We pack using safe and durable materials to ensure the avocado reaches the national and international market in perfect condition.